Asparagus York

8 ingredients
4 steps

Ingredients

  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1 1/2 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. paprika
  • 1/2 c. grated cheese
  • 1 c. canned asparagus
  • 2 hard-cooked eggs

Directions

  1. 1
    Make white sauce of butter, flour and milk.
  2. 2
    Add cheese and melt.
  3. 3
    Add other ingredients, folding lightly.
  4. 4
    Bake in buttered casserole for 20 minutes at 375°.

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