Atkins Pie Crust

Directions

1. 1
   Mix dry ingredients together, then mix in butter until you have a coarse meal.
2. 2
   Add water and continue mixing until dough comes together.
3. 3
   Wrap in plastic and freeze for 15 minutes.
4. 4
   Roll dough in between two sheets of wax paper (to avoid adding extra flour).
5. 5
   Press into 9 inch pie plate.
6. 6
   Freeze for another 15 minutes.
7. 7
   Use in your recipe, or for a prebaked crust, prick the botom with a fork.
8. 8
   Cover the crust with foil and pile dried beans on top, to keep the foil right on the crust.
9. 9
   Bake at 400 for 16 minutes.
10. 10
    Remove the beans, re-cover with the foil (loosely this time) and bake another 5 minutes.