Audrey'S Corn Pudding

8 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 2 eggs
  • 3 Tbsp. cornstarch
  • 1 can cream-style corn
  • 1 tsp. vanilla
  • 2 c. milk
  • 2 Tbsp. melted butter
  • pinch of salt

Directions

  1. 1
    Mix sugar, cornstarch, corn and salt.
  2. 2
    Beat eggs and add; add milk, vanilla and melted butter.
  3. 3
    Bake in a greased pan at 400° for 25 minutes or until set.

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