Aunt Elsie'S Divinity

5 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. water
  • 1 (7 oz.) jar marshmallow cream
  • pinch of salt
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cook sugar and water to soft ball stage.
  2. 2
    Pour over marshmallow cream in large bowl (not plastic).
  3. 3
    Mix well.
  4. 4
    Add nuts and salt.
  5. 5
    Beat by hand until candy starts to lose gloss. Drop by teaspoonfuls onto waxed paper.

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