Aunt Gin'S Pound Cake

9 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 1/2 c. Crisco
  • 2 sticks creamy butter
  • 6 eggs
  • 3 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cream together sugar, Crisco and butter and add eggs, one at a time.
  2. 2
    Sift flour, baking powder and salt.
  3. 3
    Add the creamed mixture to the flour mixture.
  4. 4
    Add milk and vanilla.
  5. 5
    Bake in a greased and floured tube pan at 325° for 1 hour and 20 minutes, depending on oven.

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