Aunt Ruby'S Peach Delight

Directions

1. 1
   Mix first 3 ingredients and spread in 9 x 12-inch or larger baking dish.
2. 2
   Bake at 375° for 15 to 20 minutes.
3. 3
   Cool completely. Mix cream cheese, Cool Whip and powdered sugar well and spread over crust.
4. 4
   Refrigerate 2 or 3 hours.
5. 5
   Place peaches on second layer.
6. 6
   Mix sugar, jello and flour together; stir in water.
7. 7
   Cook over medium heat until clear.
8. 8
   Cool.
9. 9
   Pour over peaches.
10. 10
    Keep in refrigerator.