Aussie Pumpkin Scones
8 ingredients
11 steps
Ingredients
- 3 tablespoons butter
- 12 cup sugar
- 1 egg
- 2 cups self rising flour
- 1 cup pumpkin, canned
- 1 tablespoon milk
- 1 tablespoon sugar
- 2 tablespoons almonds, flaked
Directions
-
1cream butter and sugar.
-
2add egg.
-
3add pumpkin
-
4add flour
-
5mix just until done
-
6form into circle on greased cookie sheet
-
7cut into 12 scones
-
8brush with milk.
-
9sprinkle on sugar
-
10top with flaked almonds
-
11bake in hot oven 450 degrees 10 minutes or until done.
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