Authentic Chile Con Queso

Name: Authentic Chile Con Queso
Ingredients: 2 tablespoons vegetable oil; 1/2 onion, diced; 1 tomato, diced; 10 large roasted green chile peppers, seeded and chopped; 1/2 cup shredded queso asadero (white Mexican cheese); 1/4 cup shredded Monterey Jack cheese; 1/4 cup milk; salt to taste

8 ingredients

1 steps

Ingredients

2 tablespoons vegetable oil
1/2 onion, diced
1 tomato, diced
10 large roasted green chile peppers, seeded and chopped
1/2 cup shredded queso asadero (white Mexican cheese)
1/4 cup shredded Monterey Jack cheese
1/4 cup milk
salt to taste

Directions

1

Heat the vegetable oil in a skillet over medium heat. Stir in the onion and tomato; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the green chile; cook for 2 minutes then stir in the cheese and milk. Reduce heat to low and simmer, stirring frequently, until the cheese has melted.