Lemon Pepper Shrimp

Directions

1. 1
   Heat large saute pan over med high heat.
2. 2
   Blot shrimp to make sure they are dry.
3. 3
   Season with salt to taste.
4. 4
   Sprinkle 1 side of shrimp with 1 t. pepper, press in.
5. 5
   Repeat on other side.
6. 6
   Add 1 T. olive oil to pan, add shrimp, cook 2 min on each side.
7. 7
   Transfer to plate.
8. 8
   Turn off heat, while pan is still hot add lemon juice and jelly and butter.
9. 9
   stir until well mixed, put shrimp back in pan and coat i sauce.