Authentic Tex Mex Cornbread

8 ingredients
7 steps

Ingredients

  • 1 egg, beaten
  • 1 cup yellow self-rising cornmeal mix
  • 1 (8 1/2 ounce) can cream-style corn
  • 12 cup milk
  • 2 tablespoons melted shortening
  • 1 teaspoon sugar
  • 4 ounces sharp cheddar cheese
  • 2 tablespoons chopped jalapenos or 2 tablespoons chopped green chilies

Directions

  1. 1
    Heat oven to 450 degrees.
  2. 2
    Grease an 8-inch square baking pan.
  3. 3
    In large bowl, combine all ingredients, mix well.
  4. 4
    Pour batter into greased pan.
  5. 5
    Bake at 450 for 25 to 30 mintes or until golden brown.
  6. 6
    Cool in pan 10 minutes.
  7. 7
    Serve warm.

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