Autumn Cider

5 ingredients
4 steps

Ingredients

  • 1 gallon apple cider
  • 12 ounces frozen orange juice concentrate
  • 1/4 cup brown sugar
  • 3 cups water
  • cinnamon stick

Directions

  1. 1
    Combine the cider, orange juice concentrate, brown sugar and water in a large stockpot; stir well.
  2. 2
    Heat until steaming but not boiling.
  3. 3
    Serve in mugs garnished with cinnamon sticks.
  4. 4
    This can be prepared ahead and reheated as needed.

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