Autumn Soup

Ingredients

• 1 lb. ground beef
• 4 c. water
• 1 c. diced celery
• 2 tsp. salt
• 1 bay leaf
• 1 large can whole, crushed tomatoes
• 1 c. chopped onion
• 1 c. cut up carrots
• 1 c. cubed, pared potatoes
• 1/8 tsp. pepper
• 1/8 tsp. basil
• 1 box frozen green beans
• 2 c. beans
• 2 qt. water
• smoked pork hocks (about 1 1/2 lb.) or smoked sausage or beef
• 2 carrots, chopped
• 1 large onion, chopped
• 2 to 3 stalks celery, chopped
• 1 (16 oz.) can tomatoes
• 1 Tbsp. lemon juice
• 1 beef bouillon cube
• 1 clove garlic, chopped
• salt and pepper
• 1 tsp. chili powder