Autumn Soup

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 3 c. water
  • 1 c. carrots
  • 1 c. diced celery
  • 1 c. cubed potatoes
  • 2 tsp. salt
  • 1 tsp. bouquet sauce
  • 1/4 tsp. pepper
  • 1 bay leaf
  • 1/8 tsp. basil
  • 28 oz. canned tomatoes, crushed

Directions

  1. 1
    Cook and stir meat until brown.
  2. 2
    Drain.
  3. 3
    Add onion and cook until tender.
  4. 4
    Add remaining ingredients.
  5. 5
    Heat to boiling; reduce to simmer and simmer 30 minutes.

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