Avo-Taco Pie

12 ingredients
1 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 medium onion, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 pkg. taco seasoning mix
  • 1/3 c. sliced ripe olives
  • 1 can crescent rolls
  • 1 1/2 c. crushed corn chips
  • 1 c. sour cream
  • 1 c. shredded cheese
  • shredded lettuce
  • tomato slices
  • avocado slices

Directions

  1. 1
    Brown beef and onion; drain. Add tomato sauce, 1 can water, taco seasoning mix and olives. Place crescent rolls in long oblong pan, pressing to form crust. Sprinkle 1/2 of corn chips over bottom crust. Next, spread meat mixture, then sour cream over meat mixture. Add shredded cheese next; place remaining corn chips on top. Bake at 375° for 20 to 25 minutes. Serve in squares, topped with lettuce, tomato and avocado slices.

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