Avocado Cream
4 ingredients
4 steps
Ingredients
- 2 ripe avocados
- 1 lemon, juice of
- 14 cup sugar
- whipped cream
Directions
-
1Halve avocados and remove seeds.
-
2Peel avocados and slice into blender with lemon juice and sugar.
-
3Blend until smooth.
-
4Put in dessert dishes and top with 1 tbsp whipped cream.
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