Avocado Dip
7 ingredients
4 steps
Ingredients
- 2 medium avocados
- 14 teaspoon chili powder
- 1 tablespoon lemon juice
- 1 tablespoon onion, grated
- 14 teaspoon salt
- 2 tablespoons ripe tomatoes, chopped
- 14 teaspoon black pepper
Directions
-
1Mash 2 avocados (about 1/2 cup pulp) until smooth.
-
2Beat in the balance of ingredients.
-
3Chill until very cold and garnish with an additional dash of pepper.
-
4Use strips of raw carrots or celery for dunking.
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