Avocado Margaritas

Name: Avocado Margaritas
Ingredients: 1 tablespoon kosher salt; 4 lime wedges; 2 avocados halved, pitted, and peeled; 3 ounces lime juice freshly squeezed; 1 jalapeno stemmed and deseeded; 2 tablespoons agave nectar; 4 ounces cointreau or triple sec; 8 ounces blanco tequila

8 ingredients

4 steps

Ingredients

1 tablespoon kosher salt
4 lime wedges
2 avocados halved, pitted, and peeled
3 ounces lime juice freshly squeezed
1 jalapeno stemmed and deseeded
2 tablespoons agave nectar
4 ounces cointreau or triple sec
8 ounces blanco tequila

Directions

1

Place the kosher salt on a shallow plate. Rub the rims of four serving glasses with a cut lime. One at a time, invert the glasses onto the shallow plate and wiggle back and forth to coat the rims evenly in salt.
2

Place the avocados, lime juice, agave, Cointreau, jalapeno, and tequila into the pitcher of your KitchenAid(R) TorrentTM Magnetic Drive Blender. Top with ice (about 3 cups) and secure the lid.
3

Insert the pitcher securely into the Blender's base. Blend the mixture by selecting the Adapti-BlendTM icy drinks/smoothies program.
4

Divide the blended margaritas into the four prepared serving glasses. Garnish with lime wedges and serve.