Avocado Salad

8 ingredients
2 steps

Ingredients

  • 3 tablespoons olive oil
  • 1 1/2 teaspoons white wine vinegar
  • Kosher salt
  • Freshly ground black pepper
  • 2 ripe avocados, peeled, seeded and cut into chunks
  • 1/2 cup cherry or grape tomatoes, halved
  • 1/4 cup red onions, sliced thinly
  • 1 sprig fresh thyme, leaves picked

Directions

  1. 1
    Whisk the oil and vinegar in a bowl, season with salt and pepper, then put the rest of the ingredients in the bowl, and toss to combine.
  2. 2
    Season again.

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