Avocado & Serrano Salsa

Name: Avocado & Serrano Salsa
Ingredients: 1/2 cucumber, seeded & diced; 2 ripe Hass avocadoes, peeled,pitted,& coarsely chopped; 1 red onion, diced; 2 serrano chilies, finely chopped; kosher salt; fresh ground pepper; 1/2 lime, juice of

7 ingredients

5 steps

Ingredients

1/2 cucumber, seeded & diced
2 ripe Hass avocadoes, peeled,pitted,& coarsely chopped
1 red onion, diced
2 serrano chilies, finely chopped
kosher salt
fresh ground pepper
1/2 lime, juice of

Directions

1

In a large glass or ceramic bowl, combine the cucumber, avocados, onion& chiles.
2

Toss well.
3

Gently stir in the salt, pepper& lime juice.
4

(Take care, or the avocado will get mushy.) Serve immediately, or cover& refrigerate for up to 1 day.
5

(Return to room temperature before serving).