Awesome Lasagna Pie

10 ingredients
4 steps

Ingredients

  • 1 pound lean ground beef
  • 1 (6 ounce) can tomato paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1 cup shredded mozzarella cheese
  • 1/3 cup grated Parmesan cheese
  • 1/2 cup cottage cheese
  • 1 cup milk
  • 2 eggs
  • 1/2 cup biscuit baking mix

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C).
  2. 2
    Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink. Drain and stir in the tomato paste, salt, and Italian seasoning. Set aside a little bit of the mozzarella and Parmesan cheeses for the top; stir the rest into the ground beef. Set aside.
  3. 3
    Spread cottage cheese into the bottom of a 9 inch pie plate. Spoon the ground beef mixture over the cheese. In a small bowl, stir together the milk and eggs. Blend in the biscuit mix until smooth. Pour over the top of the pie, covering completely.
  4. 4
    Bake in the preheated oven until top is browned, about 30 minutes. Remove from the oven and sprinkle the reserved cheese over the top.

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