Hot Dogs & Rice
9 ingredients
6 steps
Ingredients
- 1 package hot dogs
- 1 yellow onion diced
- oil for frying
- 1 1/2 cups rice
- 1 tablespoon butter
- 1 bell pepper diced
- 1 can tomato sauce
- 1 can water
- 3 cups water
Directions
-
1Cut hotdogs lengthwise, then into bite-size pieces.
-
2Brown in small amount of oil.
-
3Remove hotdogs, pour oil out, then add back to pan: hotdogs, bell pepper, onion, tomato sauce and the tomato sauce can of water.
-
4Simmer 20-30 minutes.
-
5Cook rice, butter and the 3 cups of water for 20 minutes. (Follow package directions.)
-
6Serve hot dog mixture over rice.
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