Awesome Red Potatoes

8 ingredients
4 steps

Ingredients

  • 1 tablespoon olive oil
  • 1/2 cup diced green pepper
  • 1/2 cup diced onion
  • 1/2 cup diced red pepper
  • 1 dash crushed red pepper flakes
  • 4 medium red potatoes, cubed
  • 1/4 cup low sodium chicken broth
  • 1 teaspoon reduced-sodium Worcestershire sauce

Directions

  1. 1
    Heat oil in a skillet; saute the onion, peppers, and potatoes over medium heat for 4 minutes.
  2. 2
    Combine broth and Worcestershire; pour over vegetables.
  3. 3
    Cover and cook 10 minutes until potatoes are tender, stirring occasionally.
  4. 4
    Uncover and cook until liquid is absorbed, about 3 minutes.

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