Aztec Lasagna
9 ingredients
6 steps
Ingredients
- 10 tortillas
- 1 lb hamburger
- 1 cup salsa
- 15 ounces tomato sauce
- 3 ounces taco seasoning mix
- 16 ounces cottage cheese
- 2 eggs, beaten
- 1 teaspoon oregano
- 1 1/2 cups shredded colby-monterey jack cheese
Directions
-
1Preheat oven to 375 degrees.
-
2Brown meat and drain.
-
3In same pan, stir in salsa, tomato sauce & taco seasoning. Simmer, stirring often for 5 minute.
-
4In seperate bowl, combine eggs, cottage cheese & oregano.
-
5Line bottom of greased 13 X 9 pan with half of tortillas, overlapping edges. Top with half of meat mixture. Spoon cottage chees mixture over meat. Arrange remaining tortillas over cottage cheese; spread rest of meat mixture over top . Place shredded cheese over all.
-
6Bake 30 - 35 minutes or until bubbly. Let stand 10 minute before cutting.
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