B.L.T. Bites

5 ingredients
6 steps

Ingredients

  • 16 to 20 cherry tomatoes
  • 1 lb. bacon, cooked and crumbled
  • 1/2 c. Miracle Whip or salad dressing
  • 1/3 c. green onions, chopped
  • 3 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cut a thin slice off of each tomato top.
  2. 2
    Scoop out and discard pulp.
  3. 3
    Invert the tomatoes on a paper towel to drain.
  4. 4
    In a small bowl, combine all remaining ingredients; mix well.
  5. 5
    Spoon into tomatoes.
  6. 6
    Refrigerate for several hours.

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