Ba-Ba Beans

Name: Ba-Ba Beans
Ingredients: 1 pound Ground Meat; 1 whole Onion, Diced; 8 cloves Garlic, Minced; 1 can Pork & Beans (large Can - Busch's Bold & Spicy Is What I Use); 1 can Red Kidney Beans (small Can); 1 can White Beans (small Can); 1 package Real Bacon Bits (I Use Hormel); 1/3 cups Mollasses; 1/2 cups Ketchup; 1/2 cups Brown Sugar (loosely Packed)

10 ingredients

4 steps

Ingredients

1 pound Ground Meat
1 whole Onion, Diced
8 cloves Garlic, Minced
1 can Pork & Beans (large Can - Busch's Bold & Spicy Is What I Use)
1 can Red Kidney Beans (small Can)
1 can White Beans (small Can)
1 package Real Bacon Bits (I Use Hormel)
1/3 cups Mollasses
1/2 cups Ketchup
1/2 cups Brown Sugar (loosely Packed)

Directions

1

Preheat oven to 350 degrees.
2

Brown ground meat, onion and garlic is large oven proof pot until meat is no longer pink.(Dutch ovens are perfect for this recipe.)
3

Add remaining ingredients and stir well. COVER and cook at 350 degrees for an hour and a half.
4

Serve piping hot or place in a crock pot on LOW to keep warm. This dish is perfect with hamburgers and potato salad, but also good with any grilled meat.

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