Baby Back Ribs
2 ingredients
15 steps
Ingredients
- 3 pounds Pork Baby Back Ribs
- 4 Tablespoons Frank's Famous Creole Seasoning
Directions
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1For Franks Famous Creole Seasoning see:
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2http://tastykitchen.com/recipes/recipes/sidedishes/franke28099s-famous-creole-seasoning/
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31.
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4Tear off aluminum foil big enough to enclose the ribs.
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52.
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6Spray foil with vegetable cooking spray.
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73.
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8Dust the ribs liberally with Franks Famous Creole Seasoning and place each portion in foil.
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94.
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10Wrap tightly and refrigerate for at least 8 hours, or overnight.
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115.
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12Preheat oven to 300 degrees F. 6.
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13Bake ribs wrapped tightly in the foil at 300 degrees F for 2 1/2 hours.
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147.
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15Remove from foil and add barbecue sauce, if desired.
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