Baby Ruth Bars
6 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1 c. white Karo syrup
- 1 (12 oz.) jar crunchy peanut butter
- 4 c. Special K cereal
- 1 (6 oz.) pkg. chocolate chips
- 1 (6 oz.) pkg. butterscotch chips
Directions
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1Place sugar and syrup together in large pan and bring to a boil.
-
2Remove from heat and add peanut butter; stir thoroughly. Add cereal.
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3Spray a 9 x 13-inch pan with Pam or line with buttered waxed paper.
-
4Press cereal mixture into pan.
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5After the mixture has cooled, melt together the chocolate chips and butterscotch chips.
-
6Spread over cereal mixture and cool.
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7Cut into squares and serve.
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