Baby Ruth Bars

6 ingredients
8 steps

Ingredients

  • 1 c. white Karo syrup
  • 1 1/2 c. peanut butter
  • 1 c. sugar
  • 4 c. cornflakes
  • 1 1/4 c. semi-sweet chocolate chips
  • 1 Tbsp. Crisco

Directions

  1. 1
    Bring syrup and sugar to a boil.
  2. 2
    Remove from heat.
  3. 3
    Mix in peanut butter and cornflakes.
  4. 4
    Press in a 9 x 13-inch pan.
  5. 5
    Melt chips and Crisco in microwave.
  6. 6
    When melted, spread over mixture in pan.
  7. 7
    Let cool and cut into desired size bars.
  8. 8
    Butter pan.

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