Baby Ruth Bars
6 ingredients
8 steps
Ingredients
- 1 c. white Karo syrup
- 1 1/2 c. peanut butter
- 1 c. sugar
- 4 c. cornflakes
- 1 1/4 c. semi-sweet chocolate chips
- 1 Tbsp. Crisco
Directions
-
1Bring syrup and sugar to a boil.
-
2Remove from heat.
-
3Mix in peanut butter and cornflakes.
-
4Press in a 9 x 13-inch pan.
-
5Melt chips and Crisco in microwave.
-
6When melted, spread over mixture in pan.
-
7Let cool and cut into desired size bars.
-
8Butter pan.
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