Baby Squash
5 ingredients
4 steps
Ingredients
- 1 tsp. salt
- 1 c. grated Parmesan cheese
- 1 tsp. garlic powder (I use fresh chopped garlic)
- 7 baby yellow squash, sliced or cubed
- 7 baby zucchini, sliced or cubed
Directions
-
1Combine cheese and garlic.
-
2Wash vegetables and roll wet vegetables in cheese/garlic/salt mixture.
-
3Place on a cookie sheet that has been lightly sprayed with Pam and bake at 300° for 30 minutes.
-
4(I broil for 5 to 10 minutes until a light golden brown). Can substitute 2 small squash and 2 small zucchini for baby yellow squash and zucchini; cut each into quarters and bake at 300° for 30 minutes.
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