Bachelor'S Pound Cake

9 ingredients
6 steps

Ingredients

  • 3 c. sugar
  • 1 c. shortening
  • 6 eggs, separated
  • 1 tsp. nutmeg *
  • 1 c. buttermilk
  • 3 c. flour
  • 1/2 tsp. vanilla
  • 1/2 tsp. salt
  • 1/4 tsp. soda

Directions

  1. 1
    Blend sugar and shortening; add egg yolks, one at a time, beating well after each addition.
  2. 2
    Add vanilla and nutmeg. Combine flour, salt and
  3. 3
    soda; add alternately with buttermilk. Add stiffly beaten egg whites.
  4. 4
    Fold into mixture.
  5. 5
    Pour into prepared tube or Bundt pan.
  6. 6
    Bake at 350° for 1 hour and 10 minutes or until a toothpick comes out clean.

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