Backbone Roll-Ups
8 ingredients
2 steps
Ingredients
- 3/4 cup garlic-herb spreadable cheese
- 6 flour tortillas (8 inches), warmed
- 1 cup fresh baby spinach
- 6 thin slices deli ham
- 12 thin slices hard salami
- 6 slices provolone cheese
- 1/2 cup chopped green pepper
- 1/2 cup chopped sweet red pepper
Directions
-
1Spread 2 tablespoons of spreadable cheese over each tortilla. Layer with spinach, ham, salami and cheese. Sprinkle with peppers. Roll up tightly and wrap in plastic. Refrigerate for 1 hour or until firm.
-
2Unwrap and cut each into six slices. On a serving plate, stack roll-ups to resemble a spine.
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