Bacon And Cabbage Pasta

7 ingredients
6 steps

Ingredients

  • 1 tablespoon oil
  • 1 onion, chopped
  • 1 garlic clove, crushed
  • 1/2 lb finely shredded cabbage
  • 1/2 lb smoked streaky bacon
  • 1 teaspoon chili flakes (or to taste)
  • 1/2 lb fusilli (or other pasta shape)

Directions

  1. 1
    Fry the onion and garlic in the oil until soft but not coloured.
  2. 2
    Fry bacon until crisp.
  3. 3
    add chili flakes.
  4. 4
    Meanwhile cook pasta according to packet instructions and 5 minutes before it is cooked add the cabbage to the same pan.
  5. 5
    Drain pasta and cabbage and add bacon, onion and chili and Stir to mix.
  6. 6
    Eat and enjoy.

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