Bacon And Potato Pie
8 ingredients
9 steps
Ingredients
- 8 slices bacon
- 1 small onion
- 1/2 cup milk
- 1 ounce flour
- 2 eggs
- 1/2 ounce dripping
- seasoning
- 2 large potatoes
Directions
-
1Trim bacon, chop finely.
-
2Peel potatoes and grate. Peel and chop onion finely, and mix all together.
-
3Add flour.
-
4Beat eggs and season, add milk.
-
5Blend with bacon mixture. Melt dripping in shallow pan.
-
6Pour mixture in .
-
7Bake at 400 F for 3/4 hour.
-
8When cooked cut into squares and serve. Cheers, Doreen Doreen Randal, Wanganui.
-
9New Zealand.
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