Bacon And Potato Pie

8 ingredients
9 steps

Ingredients

  • 8 slices bacon
  • 1 small onion
  • 1/2 cup milk
  • 1 ounce flour
  • 2 eggs
  • 1/2 ounce dripping
  • seasoning
  • 2 large potatoes

Directions

  1. 1
    Trim bacon, chop finely.
  2. 2
    Peel potatoes and grate. Peel and chop onion finely, and mix all together.
  3. 3
    Add flour.
  4. 4
    Beat eggs and season, add milk.
  5. 5
    Blend with bacon mixture. Melt dripping in shallow pan.
  6. 6
    Pour mixture in .
  7. 7
    Bake at 400 F for 3/4 hour.
  8. 8
    When cooked cut into squares and serve. Cheers, Doreen Doreen Randal, Wanganui.
  9. 9
    New Zealand.

Products Matching These Ingredients

More Recipes to Try