Bacon Baked Beans

11 ingredients
9 steps

Ingredients

  • 3 jars B & M beans (undrained)
  • 1 can butter beans, drained
  • 1 can lima beans, drained
  • 1 can kidney beans, drained
  • 1 lb. chopped bacon
  • 3 Bermuda onions, cut in rings
  • 1 c. brown sugar
  • 1/2 c. vinegar
  • 1 tsp. garlic
  • 1 tsp. dry mustard
  • 1 lb. Italian or Polish sausage, cut in small pieces

Directions

  1. 1
    Brown chopped bacon.
  2. 2
    Add onions and fry until tender.
  3. 3
    Add sugar, vinegar, garlic powder, dry mustard and sausage.
  4. 4
    Stir and simmer a few minutes.
  5. 5
    Add to beans.
  6. 6
    Do not drain grease.
  7. 7
    Bake, uncovered, 1 1/2 to 2 hours at 350°.
  8. 8
    Freezes very well.
  9. 9
    Makes lots!!!

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