Bacon Bats

Directions

1. 1
   Grind
2. 2
   or crumble bacon, cheese and onion together; stir in seasonings.
3. 3
   Toast bread on one side under broiler;
4. 4
   spread untoasted side with filling; cut in any desired shape.
5. 5
   Arrange on cookie
6. 6
   sheet;
7. 7
   place under broiler until bubbly and brown. Serve immediately.
8. 8
   These may be spread in advance and broiled before serving.
9. 9
   A
10. 10
    fine
11. 11
    filling for
12. 12
    children's
13. 13
    open-faced sandwiches.
14. 14
    Freezes well.