Bacon Boursin Bites

Name: Bacon Boursin Bites
Ingredients: 1/4 cup butter, softened; 1 1/2 ounces cream cheese, softened; 1/2 cup flour; 2 1/2 ounces boursin cheese, garlic and herb flavor; 1 tablespoon milk; 2 slices bacon, cooked and crumbled; 2 tablespoons sweet onions, diced

7 ingredients

9 steps

Ingredients

1/4 cup butter, softened
1 1/2 ounces cream cheese, softened
1/2 cup flour
2 1/2 ounces boursin cheese, garlic and herb flavor
1 tablespoon milk
2 slices bacon, cooked and crumbled
2 tablespoons sweet onions, diced

Directions

1

Cream butter and cream cheese together.
2

Use your hands to work in the flour.
3

Chill dough for about 30 minutes.
4

Meanwhile, combine boursin and milk in a small bowl, and mix until smooth and creamy.
5

Stir in bacon and onion.
6

Preheat oven to 400°F.
7

Divide dough into small balls and press into miniature tins.
8

Add a small scoop of the bacon-boursin mixture into the center of each shell.
9

Bake for 15-20 minutes, until crust is lightly golden and filling is warmed through.