Bacon Cheese Log
6 ingredients
5 steps
Ingredients
- 1 lb. bacon
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. pecans, chopped
- 1/4 tsp. garlic salt
- 4 drops Tabasco sauce or to taste
- 1/4 tsp. Worcestershire sauce
Directions
-
1Fry bacon crisp and crumble.
-
2Mix all ingredients and shape into two rolls, about 1-inch in diameter.
-
3Sprinkle 1 tablespoon chili powder and 1 tablespoon paprika on wax paper and roll logs in mixture to coat evenly.
-
4Wrap tightly in wax paper.
-
5Chill. Serve with your favorite crackers.
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