Bacon Corn
4 ingredients
4 steps
Ingredients
- 4 slices bacon
- 1 small onion, chopped
- 1/2 green pepper, chopped
- 1 pt. corn, cooked
Directions
-
1Fry bacon until crisp.
-
2Remove, saving 2 to 3 tablespoons fat. Add onion and green pepper and fry.
-
3Stir in corn and heat.
-
4Serve sprinkled with bacon.
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