Bacon Meatballs
5 ingredients
1 steps
Ingredients
- 2# ground beef
- Bacon ( aprox 10 slices cut in half- will vary depending on the size of meatballs you make)
- Sauce:
- 4 cans tomato sauce
- 1 T garlic
Directions
-
1{"0":"Mold ground beef into small meatballs, wrap with bacon and place into bags. Mix sauce then divide among bags.","2":"Instructions to write on bags:","3":"Add 1 c water (1\/2 c for quart size)","4":"Cook on low for 6-8 hours or high for 3-4 hours"}
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