Bacon-Olive Rolls

3 ingredients
4 steps

Ingredients

  • stuffed olives (large)
  • sharp Cheddar cheese, shredded
  • bacon

Directions

  1. 1
    Remove pimento from olives.
  2. 2
    Fill centers with cheese.
  3. 3
    Wrap olives in half strips of bacon; fasten with toothpicks.
  4. 4
    Broil under moderate heat, turning frequently, until bacon is brown and cheese is melted.

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