Bacon Quesadillas
5 ingredients
7 steps
Ingredients
- 4 flour tortillas (6 inch)
- 3/4 cup KRAFT Shredded Colby & Monterey Jack Cheeses
- 1/4 cup OSCAR MAYER Real Bacon Bits
- 4 green onions, thinly sliced
- 2 tsp. butter, melted
Directions
-
1Heat oven to 400F.
-
2Place tortillas in single layer on baking sheet.
-
3Top half of each tortilla with 1/4 cup cheese, 1 Tbsp.
-
4bacon bits and 1/4 of the onions; fold in half to enclose filling.
-
5Brush with butter.
-
6Bake 8 to 10 min.
-
7or until cheese is melted and quesadillas are lightly browned.
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