Bacon Quiche

7 ingredients
2 steps

Ingredients

  • 3 large eggs
  • 1-1/2 cups 2% milk
  • 1/4 cup butter, melted
  • 1/2 cup biscuit/baking mix
  • Dash pepper
  • 8 bacon strips, cooked and crumbled
  • 3/4 cup shredded cheddar cheese

Directions

  1. 1
    In a blender, combine the eggs, milk and butter. Add biscuit mix and pepper; cover and process for 15 seconds. Pour into a greased 9-in. pie plate. Top with bacon and cheese.
  2. 2
    Bake at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

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