Bacon Ranch Chicken

4 ingredients
15 steps

Ingredients

  • 6 strips Bacon, Fried And Crumbled
  • 3 whole Boneless, Skinless Chicken Breasts Cut In Half
  • 1/2 cups Ranch Dressing
  • 1 cup Mozzarella Cheese, Shredded

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    1.
  3. 3
    Fry 6-8 pieces of bacon over medium heat until crispy and then drain the bacon on paper towels.
  4. 4
    2.
  5. 5
    Brown chicken breasts in the remaining bacon grease browning on each side (about 1-2 minutes per side).
  6. 6
    3.
  7. 7
    Cover the bottom of an 8x8 baking dish with 1/4 cup of Ranch Dressing.
  8. 8
    Lay chicken over the ranch dressing.
  9. 9
    5.
  10. 10
    Top chicken with cooked, crumbled bacon.
  11. 11
    6.
  12. 12
    Drizzle remaining 1/4 cup ranch dressing over the chicken and bacon.
  13. 13
    7.
  14. 14
    Top with cheese.
  15. 15
    Bake for 20-25 minutes or until bubbly and cheese is brown.

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