Bacon Roll-Ups

6 ingredients
2 steps

Ingredients

  • 1/2 lb. sausage
  • 1 c. water
  • 3 eggs
  • 1/2 c. butter
  • 3 c. stuffing mix
  • 1 1/2 lb. bacon

Directions

  1. 1
    Mix sausage, water, eggs, butter and stuffing mix thoroughly and chill.
  2. 2
    Roll into 1-inch balls and wrap with 1/3 slice bacon.

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