Bacon-Scented Broccoli

4 ingredients
4 steps

Ingredients

  • 12 ounces broccoli florets
  • 2 slices center-cut bacon
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt

Directions

  1. 1
    Place broccoli florets in a large saucepan of boiling water. Cook 3 to 4 minutes or until broccoli is crisp-tender; drain. Heat a medium nonstick skillet over medium-high heat. Add bacon; cook until crisp. Remove bacon slices from pan with a slotted spoon; crumble. Add broccoli, bacon, pepper, and salt to bacon drippings in pan; cook 1 minute, tossing to coat broccoli.
  2. 2
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  3. 3
    , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
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