Bacon Spinach Salad

6 ingredients
2 steps

Ingredients

  • 5 cups torn baby spinach leaves
  • 1 cup sliced fresh mushrooms
  • 12 cup red onion, sliced thin
  • 4 slices bacon, crisply cooked, drained and crumbled
  • 2 hard-cooked eggs, cut into wedges
  • 12 cup kraft Catalina dressing

Directions

  1. 1
    Toss all ingredients except dressing in a large bowl.
  2. 2
    Add dressing; mix lightly and serve immediately.

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