Bacon Wrapped Corn
2 ingredients
5 steps
Ingredients
- 4 raw ears of corn
- 8 pieces bacon
Directions
-
1Wrap raw ears of corn with 2 pieces of bacon each; wrap individually in foil.
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2Grill over medium high heat, turning once.
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3Grill for approximately 15 minutes.
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4*This recipe brought you you by Food Network Magazine.
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5*
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