Bacon Wrapped Pickles

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Line a jelly roll pan with foil & place wire rack inside.
3. 3
   Cut bacon slices into thirds (if you are using pickle slices) or in half (if using gherkin, baby, or pickle spears).
4. 4
   Wrap 1 piece of bacon around 2 pickle slices, or 1 pickle spear- skewer and place on wire rack in jelly roll pan.
5. 5
   Once all of the bacon is used place into preheated oven.
6. 6
   Cook for 20 minutes.
7. 7
   Turn pickles over and cook for 20 more minutes or until bacon is crisp.
8. 8
   Serve with ranch dip or mustard.