Bacon Wraps

Directions

1. 1
   Cut up bacon into thirds.
2. 2
   Place 1 or 2 (depending on size) water chestnuts in a piece of bacon and roll-up.
3. 3
   Secure with a toothpick.
4. 4
   Place on broiling pan.
5. 5
   Bake at 400° for 20 minutes or until bacon is crisp.
6. 6
   Remove and put in casserole dish.
7. 7
   Mix ketchup and sugar.
8. 8
   Pour mixture over bacon wraps.
9. 9
   Heat in oven to warm.
10. 10
    Remove.
11. 11
    Can leave in casserole dish or remove pieces to other dish for serving.