Bagel Dip
2 ingredients
5 steps
Ingredients
- 16 ounces, weight Plain Cream Cheese
- 2 jars (5 Oz. Size) Old English Cheese Spread
Directions
-
1Let cream cheese soften to room temperature.
-
2In a bowl, blend cream cheese and Old English cheese spread until well blended and smooth.
-
3If you like, you can jazz it up with a little finely chopped onion, chives, Worcestershire sauce, hot sauce or whatever strikes your fancy.
-
4My family loves it plain, though, served with pretzels and/or chunks of bagels (everything bagels are especially yummy with this).
-
5Kraft Old English can be found alongside the Velveeta at the grocery!
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